DNA Lounge is putting together a robotic bartender competition. Competing robots will be judged on all good things. Does it make good drinks? Does it do it with a certain style and grace? Is it “Full-Assed,” in the sense that it’s a robot that makes drinks without a full pit crew hovering over it constantly? And: “Extra consideration will be given for terrible ideas and Mad Science.”
As DNA Lounge is located in San Francisco. This is a part of the country where a kitchen drawer is most likely to contain an Arduino board and a few stepper motors. I am therefore optimistic that the competition will draw a great many highly beautiful, functional, and obliquely dangerous competitors.
(Given how rapidly robot battle competitions flourished in the Bay Area back in the Nineties, one hopes that this robot bartender competition will finally produce an end-to-end solution: robots will get robots drunk, and then they’ll fight each other.)